Thats 900 minutes. 54,000 seconds. 2 full work days. 60 football quarters. 234 Baby Sharks (do-do). The time it takes to get your kids to eat their broccoli.

Thats how long we brew our coffee for. We don’t cut corners to save time, like other brands. We take pride in every second of our brewing process. And we believe that is why our final product is a cold brew that is smooth to drink, strong, and holds up to ice.

Our Signature Brew is made from Ethiopian Yirgacheffe beans. These beans come from a region of Ethiopia that is widely considered the birthplace of coffee. The floral and citrus profile of these beans along with their light to medium body is what makes this the best kind of bean for cold brew.

We’ve worked hard to find the perfect combination of beans + time to provide you with a quality product…in our opinion, the best!